Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27
Introduction
00:00 • 4min
The Importance of Cooking
04:24 • 3min
The Price of Indian Food
07:44 • 3min
The Importance of Skin Color in the World
10:48 • 3min
Masala Mimsab
13:57 • 2min
Mother Jaffrey: A Journalist's Journey
15:47 • 3min
The Importance of Gender Fluid
19:14 • 2min
The Importance of Having a Business Plan
20:57 • 3min
The Relationship Between OG and Business
23:57 • 2min
Jalwa: A Star Story
25:30 • 2min
Pankar's Deniro
27:16 • 3min
How to Survive an Arthur O'Jail
30:43 • 3min
The Origins of the Food Curator
33:54 • 3min
Masala Memes
37:15 • 2min
The Life of a Veshna
38:49 • 3min
Pepsi and the Women's Thing
42:05 • 2min
The Language of Love Is English
43:37 • 4min
How to Keep Yourself Busy
47:57 • 3min
The Worst Food Combo Sin You Hate
50:32 • 2min
The Importance of Food
52:13 • 3min
The Maharashtran Tendency to Shove Everything in a Pow
55:14 • 3min
The Lockdown in the Food Space
58:37 • 2min
How to Make Toast in an Air Fryer
01:00:16 • 3min
The Importance of Plant-Based Food Substitutes
01:03:28 • 2min
The Importance of Regional Language Cookbooks
01:05:12 • 3min
Shweta's Woman and in Pune
01:08:16 • 1min
Chandak Kocher: The Ex-Ceo of ICIC Airbank
01:09:42 • 2min


