New Books in Science, Technology, and Society Nicolette Hahn Niman, "Defending Beef: The Ecological and Nutritional Case for Meat" (Chelsea Green, 2021)
Oct 26, 2021
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13
Introduction
00:00 • 4min
Defending Beef - The Revised Edition
03:51 • 5min
Climate Change, Charged Against Livestock Production Systems
08:24 • 3min
The Role of the Grazing Animals
11:36 • 3min
Are You Not Defending All Beef in the Book?
14:32 • 3min
The Importance of Animals on Grass
17:16 • 5min
Is the Cowcalf Supply Chain the Biggest Problem?
22:36 • 2min
Grazing Animals - A Great Opportunity to Create a Healthy Eco System
24:28 • 5min
What Are the New Ant Differences?
29:45 • 3min
The Imgrazing Process in the United States
32:16 • 4min
The Importance of Grazing in Modern Agriculture
35:49 • 5min
Seven Issues That You'd Like to See More Openly Discussed
40:34 • 6min
Is There a Real Equivalent Between Meat and Fake Food?
46:22 • 3min