
Everyday Wellness: Midlife Hormones, Menopause, and Science for Women 35+ Ep. 561 Why Eating Less Isn’t Working – The Real Root Causes of Obesity & Metabolic Disease with Dr. Jason Fung | Menopause & Metabolic Health
Feb 28, 2026
Dr. Jason Fung, nephrologist and leading expert on intermittent fasting and metabolic health, joins to challenge calorie-focused thinking. He explores types of hunger, how hormones like GLP-1 and insulin drive weight, the role of protein, fiber and bitter foods in satiety, effects of ultra-processed carbs, and why meal timing, sleep and stress reshape body weight regulation.
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Calories Model Explains Too Little
- Calories in versus calories out is technically true but practically useless for treating obesity because it answers the how, not the why.
- Jason Fung uses the Titanic three-whys to show you must ask why calories are high, then why you're hungry, then why you're hungry biologically or behaviorally.
Three Types Of Hunger Matter
- Hunger splits into three distinct drivers: homeostatic (physical), hedonic (emotional/pleasure) and conditioned (social/environmental).
- Identifying which hunger dominates tells you whether to target hormones, addiction/ultra-processed foods, or behavioral cues.
Eat Protein And Fiber First
- Favor real protein-and-fiber meals to stimulate satiety hormones like GLP-1, peptide YY and CCK instead of calorie-matched liquid/processed options.
- Example: a protein omelet keeps you full hours while an equal-calorie Frappuccino spikes insulin and leaves you hungry.








