Matt Goulding
Co-founder of Roads and Kingdoms and editor who discusses lesser-known standout restaurants and curated a list of notable eateries.
Best podcasts with Matt Goulding
Ranked by the Snipd community
Mar 20, 2026 • 50min
The Fish Butcher: Fish Eye Ice Cream, Anyone?
Matt Goulding, co-founder of Roads & Kingdoms, shares a short list of standout, under-the-radar restaurants. Josh Nyland, Sydney chef and author of The Whole Fish Cookbook, talks whole-fish butchery, from fish-eye chips to dry-aging tuna like beef. They explore using every part of the fish, preservation techniques, and surprising plating tricks that catch diners off guard.
