Ben Montpetit
Richard M. Kunde Endowed Chair in Viticulture & Enology and Marvin Sands Department Chair at UC Davis, a professor and leading wine scientist specializing in grapevine genetics, fermentation, and sensory science.
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Feb 19, 2026 • 33min
Episode 281: The scientists changing wine
Dr Ben Montpetit, a leading UC Davis wine scientist specializing in grape genetics and fermentation, joins to explore wine science history and future directions. He discusses UC Davis’s century-long influence, CRISPR and breeding for climate resilience, fermentation innovation, and how genetics and vineyard site interact. The conversation highlights research, teaching, and keeping wine enjoyable while embracing new tools.
