Taiwan Talk

Zea’s Joaquin Elizondo on Creating a Latin American Dining Vibe in Taipei

Dec 11, 2023
Guest
Joaquin Elizondo
Joaquin Elizondo, Chef de cuisine at Zea's, talks about bringing Latin American cuisine to Taipei. He discusses winning a Michelin star, the challenges of starting a restaurant with unfamiliar cuisine, and the composition of diners at Zaya.
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Episode notes
1
Bringing Latin American Cuisine to Taipei
00:00 • 4min
2
Challenges of Starting a Restaurant and the Composition of Diners at Zaya
03:43 • 4min