Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11
Introduction
00:00 • 3min
The Importance of Cooking
02:37 • 3min
How I Learned to Cook at the Good Fork
05:40 • 3min
How Aaron and I Decided to Open a Restaurant Together
08:40 • 3min
Shalom Japan: Modern Version, Not the Nation Time
11:15 • 4min
How to Merge Japanese and Jewish Elements on a Menu
15:32 • 5min
The Natural Process of Cooking at Lion's Mane Karaage
20:12 • 3min
Love Japan, Recipes From a Japanese American Kitchen
22:43 • 3min
How to Make Japanese Food at Home
25:37 • 4min
What Excited You Most About Cooking for People?
29:18 • 2min
The Dream of Writing a Book
31:20 • 2min


