469: Has the wellness industrial complex gone too far?

1

Introduction

00:00 • 2min

2

My Name Is Afro-Caribbean

02:15 • 3min

3

I Love It, Right?

05:24 • 3min

4

Is There a Career in Nutrition?

08:03 • 2min

5

Is America in Crisis?

10:23 • 2min

6

Obesity Is North of 40% Here in America

12:51 • 2min

7

The American Academy of Pediatrics Recommendations Are Indicative of the Broken Systems

15:02 • 5min

8

Is BMI a Measure of Obesity?

20:24 • 2min

9

What Are We Getting So Wrong?

22:20 • 4min

10

What Should I Add?

25:53 • 3min

11

Is Continuous Glucose Monitoring Helpful for Diabetes?

28:47 • 3min

12

Is There a Shortage in Your A1C?

31:28 • 2min

13

Is This Really Relevant to You?

33:24 • 2min

14

Is There a New Superfood That Is Killing You?

35:25 • 3min

15

Is There a Weight Loss Trend?

38:03 • 2min

16

Detoxification - The Challenge Is This Summer's Good, More Is Better

39:39 • 2min

17

The Extreme of Liver Testicles

41:22 • 2min

18

The New York Times Most Emailed List

43:14 • 2min

19

Are We Overdoing It With Process Foods?

44:59 • 3min

20

The Conversation Around Ultra Processed Versus Whole Foods

48:12 • 2min

21

Is the Academy of Nutrition and Dietetics a Church and State?

50:13 • 4min

22

The My Body Green Health Coaching Program

54:26 • 3min

23

Having a SIBO, I'm a Six Months Pregnant and I Have SIBO

57:16 • 2min

24

Your Book Is Title Leading From Our Roots

59:45 • 4min

25

Spices and Prebiotics in the Cookbook

01:04:06 • 3min

26

Cooking From Our Roots

01:07:08 • 3min

27

Do You Really Want to Call Out Someone or Cancel Someone Because You Don't Want to Do It?

01:10:13 • 2min

28

You Know You Can't Cultivate Brave Spaces Around Food

01:11:59 • 2min

469: Has the wellness industrial complex gone too far? | Maya Feller, R.D.