Tomorrow's Bites with Andrés and Sjacco E50: 10 Lessons from 50 Episodes to make Food not the Problem But the Solution - with your hosts Andrés Antón Durá & Sjacco van Kol
Jul 10, 2024
The hosts celebrate their 50th milestone, reflecting on their podcast journey and the exciting lessons learned. They discuss the pivotal role of networking and impactful guests in shaping their perspectives. Innovations like regenerative agriculture and using the metaverse for research spark enthusiasm. The conversation highlights the critical importance of transparency in the food industry, while the hosts share personal growth and storytelling skills gained through podcasting. They gear up for future debates, aiming to broaden their global reach and promote healthy food conversations.
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Episode notes
First Year At Food Tech Congress
- Andrés and Sjacco described their first year and nervousness hosting panels at the Food Tech Congress in Barcelona.
- They recalled feeling proud to sit next to experts and to moderate sessions despite initial uncertainty.
Guests Who Modeled Creative Grit
- Andrés highlighted Jasper Wrinton Cutter and Giuseppe Schianti as guests whose journeys deeply inspired him.
- He admired their entrepreneurial drive and how Giuseppe grew from no office to a factory over time.
Persistence That Sticks
- Sjacco named Frank Vollema as a guest whose persistence and mission-driven stance impressed him.
- He described Frank's steadfast plan A and long-term commitment as memorable and motivating.