This Is TASTE cover image

769: From Lucky Peach to the New York Times Bestseller List with Rachel Khong

This Is TASTE

00:00

Transition from Food Writing to Fiction

Rachel explains why she moved from food journalism to fiction and what she misses about reporting.

Play episode from 04:20
Transcript

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app