The Book of Jewish Food

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Mentioned by

Mentioned in 0 episodes

Mentioned by
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Trinity Mouzon Wofford
as her current favorite cookbook during rapid-fire questions.
746: Eating at Home with Golde’s Trinity Mouzon Wofford
Mentioned by Claudia Rodin to highlight the growing recognition and fusion of Jewish culinary traditions in modern cuisine.
Claudia Roden and the Meaning of Jewish Food

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