UK Wine Show

Chris Scott
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Nov 17, 2023 • 0sec

Spotlight on How to Prepare for the WSET Level 3 Wine Course

Chris gives advice on how to prepare for a WSET L3 wine course before the start and how to use tools so that you are actively learning.
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Nov 10, 2023 • 0sec

Spotlight on How to Choose a WSET Course Provider

Thinking of embarking on a WSET wine course? Chris poses 10 questions to help students decide how and where to study for a WSET qualification.
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Nov 3, 2023 • 0sec

Vegetarian Food and Wine Matching with Sally Evans and Wendy Narby

Pick up tips for matching wine with plant-based and vegetarian foods from Sally Evans and Wendy Narby who have created the website www.wineand2veg.com
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Oct 27, 2023 • 0sec

PET bottles with Craig Pope and Jack Denley of Petainer

Craig Pope and Jack Denley discuss the advantages of PET wine bottles in the industry, including carbon savings and freshness. They explore the growing use of PET bottles in central and northern Europe, upcoming legislation on tethered closures, and packaging cost considerations for sustainable choices.
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Oct 13, 2023 • 0sec

Re-Use and DRS with Craig Pope and Jack Denley of Petainer

We explore the re-use of plastic packaging and deposit return schemes and look at German and Nordic markets.
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Oct 6, 2023 • 0sec

Plastic Wine Kegs with Craig Pope and Jack Denley of Petainer

We're exploring carbon friendly, alternative plastic packaging formats for wine in the form of kegs and bottles with PET specialist Petainer.
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Sep 29, 2023 • 0sec

Canning Wine with Simon Rollings of the Canned Wine Co

Explore the technical issues associated with putting wine in cans with Simon Rollings, CEO of the Canned Wine Co.
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Sep 22, 2023 • 0sec

Canned Wine Co with Simon Rollings

Listen to the CEO of Canned Wine Co on how they launched their canned wine range by offering unusual grape varieties with premium quality positioning.
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Sep 15, 2023 • 0sec

Alcohol Free Wine with Dan Harwood from Eisberg

Discover the process of de-alcoholisation used by Eisberg to produce no and low alcohol alternatives to wine.
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Sep 8, 2023 • 0sec

Fermented Tea and Kombucha with David Begg Part 2

In part 2 with David Begg at The Real Drinks Co we focus in on the sourcing of tea and how fermentation changes the flavour profile. We also talk about the origins of kombucha, another popular fermented soft drink.

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