UK Wine Show

Chris Scott
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Apr 10, 2026 • 0sec

Hawkes Bay Overview with Brent Linn

We talk to Brent Linn to get an overview of the Hawkes Bay wine region on the North Island of New Zealand.
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Mar 27, 2026 • 0sec

Shining a Light on Vineyards with Dr Paul Epee on UV Trials and Wine Quality

Could a robot with UV light replace fungicide and change your wine? Dr Paul Epee from BRI shares trial results and why the wines did taste different.
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Mar 20, 2026 • 0sec

UVC Lights in Vineyards with Dr Paul Epee of the Bragato Research Institute

We delve into research into UV light treatment for powdery mildew with Dr Paul Epee at the Bragato Research Institute (BRI) in Marlborough, New Zealand.
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Mar 13, 2026 • 0sec

The New Zealand Wine Business with John Macpherson

John MacPherson (Mac) of Advintage Wine gets real about the NZ wine industry. The supermarket dominance, Sauvignon Blanc oversupply crises, and how boutique producers are still crushing it through the tough times.
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Mar 6, 2026 • 0sec

What Kiwis Are Drinking with John Macpherson of Advintage

Advintage is one of the biggest online wine retailers in New Zealand, located in Hawke's Bay since 1999. We ask owner John (Mac) what wines Kiwis are drinking these days.
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Feb 27, 2026 • 0sec

TW Wines with Paul Tietjen and Geordie Witters in Gisborne

Explore the wines being made in Gisborne in New Zealand with Paul and Geordie of TW Wines.
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Feb 19, 2026 • 0sec

Matawhero Wines with Kirsten Searle

We catch up with Kirsten Searle, owner of Matawhero Wines in Gisborne located on the east coast of the North Island of New Zealand. She is a dynamic producer in the region, producing a wide range of premium quality wine styles.
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Feb 13, 2026 • 0sec

New Zealand Wine Oversupply and Albarino Innovation with Mark Thompson from GisVin

Discover how New Zealands wine industry is navigating a major grape oversupply and why some producers are turning to Albarino for the future. Chris chats with winemaker Mark Thompson from GisVin about market pressures, pricing realities, and the experime
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Feb 6, 2026 • 0sec

The business of Gisborne wine with Mark Thompson from GisVin

We delve into the business of making wine in Gisborne on the east coast of the North Island of New Zealand, with Mark Thompson head winemaker at GisVin.
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Jan 30, 2026 • 0sec

Changing wine trends in China with Lenz Moser

We explore how changing consumption habits are reshaping Chinas wine industry with winemaker Lenz Moser of Chateau Changyu Moser XV.

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