Climate Connections
Yale Center for Environmental Communication
How is global warming shaping our lives? And what can we do about it? We connect the dots, from fossil fuels to extreme weather, clean energy to public health, and more. Join Dr. Anthony Leiserowitz of Yale University for a daily 90-second podcast about climate change, where we confront reality and share inspiring stories of hope.
Episodes
Mentioned books
Dec 5, 2025 • 2min
Climate change is boosting health care costs
Tracy Watts, a human resources professional with Mercer, reveals how climate change is increasing health care costs for businesses. She discusses the Climate Health Cost Forecaster, an online tool designed to help employers understand potential health costs due to climate impacts. Tracy emphasizes the importance of cost awareness, motivating companies to adopt safety measures for their workforce. Practical advice includes implementing cooling systems and hydration stations to protect employees from extreme weather, ensuring a healthier workplace.
Dec 4, 2025 • 2min
A regional effort helps Ohio communities step up on climate change
Van Sullivan, a representative of Green Umbrella, discusses how Cincinnati-area communities are tackling climate change. He highlights the lack of detailed climate plans among local governments, with only three out of nearly 200 having them. Sullivan reveals an innovative project that pairs towns with student fellows to help advance emissions reduction and preparedness. The conversation emphasizes the importance of regional collaboration and building a lasting network for climate planning and action.
Dec 3, 2025 • 2min
The policy change that could put more EVs on the road
Hannah Budd, a representative with the Carolina North Sustainable Energy Association, champions increased electric vehicle access in North Carolina. She discusses how current dealership laws hinder direct-to-consumer EV sales, limiting availability and consumer choice. By eliminating these restrictions, she argues, EV adoption could accelerate significantly. Hannah passionately advocates for policy changes that would empower consumers and welcome a broader range of EV brands into the state, energizing the market.
Dec 2, 2025 • 2min
Lights! Camera! Donated food!
A Hollywood team is transforming leftover meals from TV and movie sets into a lifeline for those in need. Discover how unused food piles up due to oversupply and schedule changes. The nonprofit Everyday Action is on a mission to collect and distribute these meals effectively. On top of supporting communities, rescuing food fights climate change by reducing methane from landfills and cutting emissions from food production. Tune in to learn about this creative solution to food waste!
Dec 1, 2025 • 2min
Want to reduce your neighborhood's pollution? Try a 'walk audit'
In this segment, Maria Wardoku, a consultant specializing in pedestrian-friendly designs, shares insights on conducting effective walk audits. She emphasizes the importance of engaging diverse community members and local officials in the process. Maria highlights key elements to assess during the audit, such as trip hazards, wheelchair access, and areas lacking shade. This practical approach aims to create safer and more enjoyable walking environments, ultimately contributing to reducing neighborhood pollution and promoting climate-friendly habits.
Nov 28, 2025 • 2min
Why scientists monitor carbon dioxide levels at a Hawaiian volcano
Discover the significance of the Mauna Loa Observatory, perched high on the Big Island and central to climate research. For nearly 70 years, it has provided a crucial record of rising atmospheric CO2 levels. Explore how fossil fuel combustion has propelled CO2 from under 320 ppm in the 1950s to over 420 ppm today. The observatory's altitude and remote location allow for reliable measurements, crucial for understanding human impact on our warming planet. Continuous monitoring here is vital for tracking climate change.
Nov 27, 2025 • 2min
Can farmers help save New York's Finger Lakes?
Olivia Green, a conservation professional with the Nature Conservancy, highlights the connection between farm practices and harmful algal blooms in New York's Finger Lakes. She explains how stormwater and agricultural runoff contribute to beach closures, affecting the local economy. Green advocates for sustainable practices like cover crops and wetland protection to filter pollutants. The discussion reveals how managing nutrient runoff can be a game-changer for improving water quality and safeguarding public health.
Nov 26, 2025 • 2min
New Jersey city expands its urban forest, trains residents to care for the trees
Justin Dennis, a representative with the Trust for Public Land, shares insights on the We Grow Camden project, aimed at planting 3,000 trees in the city. He highlights the importance of trees in combating urban heat in low-income neighborhoods and discusses community engagement through tree giveaways and volunteer efforts. Dennis emphasizes training locals to care for the new trees, reinforcing their value in promoting community pride and a brighter future for Camden.
Nov 25, 2025 • 2min
Songs for a fevered Earth
Corrine Stein, a talented Latino musician and director of Echo Musica, leads the San Tierra Ensemble, using the power of music to address rising air pollution and climate issues affecting Latino communities. She shares how her cultural background is preserved through music and explores the unique approach of her ensemble, employing rhythms to spark meaningful conversations about climate action. Through engaging melodies, Corrine conveys the urgency of cleaner air, demonstrating how art can be a catalyst for change in environmental awareness.
Nov 24, 2025 • 2min
The U.S. could throw away 320 million pounds of food this Thanksgiving
Thanksgiving could lead to a staggering 320 million pounds of food waste, significantly impacting climate change by emitting as much greenhouse gas as 190,000 cars each year. The hosts discuss how landfill methane and production emissions contribute to global warming. To combat this, they provide practical tips like cooking less and encouraging guests to bring containers for leftovers. Small changes can make a big difference in reducing food waste during the holiday season.


