Finding Genius Podcast

In this conversation, we dive into the fascinating world of forest physiology with Lucy Penn Kerhoulas, an Associate Professor in the Department of Forestry, Fire, and Rangeland Management at Cal Poly Humboldt. How do trees and forests use water? How does human activity affect these crucial ecosystems? Lucy joins us to explain… Jump in to explore: Restoration efforts to improve redwood forests in Northern California. Why fuel reduction is so important to reduce fire hazards. How humans affect water accessibility for forest environments. Different diseases that cause trees to die. Lucy gathers information on the coniferous forests of the western U.S. using various methods. From tree climbing to measuring gas exchange and stable isotopes of wood, she is dedicated to discovering how water use and carbon storage impact forest systems – and how to preserve these vital ecosystems for generations to come. Want to learn more about Lucy and her research? Click here to follow along! Episode also available on Apple Podcasts: http://apple.co/30PvU9

In this episode, we connect with Dr. Dobri Kiprov, an internationally renowned pioneer and expert in Therapeutic Apheresis, immunotherapy, long-term COVID-19, and age-related disorders. As the founder and president of Global Apheresis, Inc., Dr. Kiprov brings more than 30 years of experience to the field of Therapeutic Apheresis – the process of separating the cellular and soluble components of blood using a machine. Dr. Kiprov served two terms on the American Society for Apheresis (ASFA) board of directors and created its first educational video program. Additionally, he was the first physician to take and pass the Hemapheresis Practitioner Exam (ASCP). Want to learn more about Dr. Kiprov's groundbreaking work and his contributions to the field of apheresis? Tune in to this episode for an in-depth conversation… Jump in now to discover: What therapeutic plasma exchange is, and its impact on the physical state of blood. Scenarios where plasma removal and replacement offer significant benefits. The journey of plasma from removal to its eventual processing. To find out more about Dr. Kiprov, click here now! Episode also available on Apple Podcasts: http://apple.co/30PvU9

Dawn Gallop of #9 Farms returns to the podcast to discuss food preservation, self-sufficiency, homesteading, and more. Dawn has been a homesteader since 1992, and she is a mother to nine children, a farmer, nurse, artist, cheesemaker, canner, soapmaker, and beekeeper. Dawn is on a mission to share her knowledge of self-sustainability with others – and she does this both in person and online with her YouTube channel. Nestled on 30 acres of land with her family, Dawn immerses herself in the practices of gardening, goat rearing, beekeeping, and chicken care. Tune in as Dawn reflects on her journey through the "pantry challenge" – illuminating how it propelled her to explore the realms of canning, mindful food consumption, and sustainable practices… In this episode, we cover: The essence and objectives of the pantry challenge. Strategies to embrace a survivalist mindset. Essential pantry staples for sustainable living. Insights into the art of food canning. Discover more about Dawn and her remarkable work by clicking here! Take advantage of a 5% discount on Ekster accessories by using the code FINDINGGENIUS. Enhance your style and functionality with premium accessories. Visit bit.ly/3uiVX9R to explore latest collection. Episode also available on Apple Podcasts: http://apple.co/30PvU9

Farming is a skill that requires hands-on training – but what if you don't have access to the resources to learn for yourself? Thanks to people like Emma Torbert, this type of education is available to the students of UC Davis who are interested in sustainable agriculture… As the Market Garden Manager and Educator for the Student Farm at UC Davis, Emma plays a major role in facilitating farming principles that are regenerative and sustainable. This is all done on a 9-acre mixed vegetable farm that sells its produce through a pop-up farm stand, the UC Davis Dining Service, a 110-member CSA, and the campus farmers market. Tune in now to discover: The kinds of students that participate in the Student Farm. How economic sustainability impacts agricultural operations. The key aspects of an organic farm. Three facets of sustainability that influence the functioning of the Student Farm. You can find out more about Emma and her work with the Student Farm by clicking here! Episode also available on Apple Podcasts: http://apple.co/30PvU9C

What is the most sustainable and economic way to farm? Eddy Badrina of Eden Green Technology may have the answer to this million-dollar question… Eden Green Technology is a company that uses vertical farming technology to produce more food while simultaneously using less energy, space, and water. As the CEO of this innovation-driven company, Eddy is instrumental in bringing this technology to retailers, researchers, cities, and governments across the globe… Click play to explore: How to get more food production volume out of a building with a smaller footprint and less energy consumption. The economic challenges that exist for flat greenhouses. How to effectively control the climate of greenhouse spaces. Want to learn about innovative farming technology from an individual at the forefront of the industry? Tune in now to find out! To connect with Eddy and his work with Eden Green Technology, visit www.edengreen.com now! Episode also available on Apple Podcasts: http://apple.co/30PvU9C

Joining us in today's podcast is Karis Johnston, a farmer in the Dallas-metro area that sells her goods at various local farmer's markets around Texas. Karis sits down to discuss her lifestyle as a nurse-turned-farmer and the benefits of ingesting fresh foods from local sources. Click play to learn more about: Karis's wealth of gardening knowledge. The importance of staying connected with other farmers in your community. How Karis and her family created a self-sustaining farming operation. What can you do to improve your diet with refined eating habits? Karis joins us to answer this question and others like it in this enlightening episode about sustainable farming! To learn more about Karis and her farming methods visit here and here. Episode also available on Apple Podcasts: http://apple.co/30PvU9C

Agriculture is a vital part of our society's health and welfare. Without it, our civilization wouldn't exist as it currently does – and it's all made possible by hard-working farmers. Addressing his own background in agriculture is Joel Salatin – an author, farmer, and lecturer who raises livestock on his Polyface Farm in Virginia. Joel has been an integral part of regenerative agriculture for decades. He has also authored 15 books where he outlines the benefits of local food systems, small farms, and "the right to opt-out of the conventional food paradigm". Listen now to hear Joel discuss: How farming practices like his own could help mitigate upcoming food shortages. The source of hunger issues within our civilization. The role government regulations can play in food shortages. What you can do to connect with where your food comes from. What is the future of food production in these uncertain times? Tune in now to find out! Click here to learn more about Joel Salatin and his role in innovative agriculture. Episode also available on Apple Podcast: http://apple.co/30PvU9C Episode also available on Spotify: https://spoti.fi/3PueipI

In this episode, we are joined by Paul Shapiro. Paul Shapiro is the CEO of The Better Meat Co., the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World, a four-time TEDx speaker, and the host of the Business for Good Podcast. The Better Meat Co. is a business that manufactures meat without animals, bringing to life a mission that Paul is committed to: weaning humanity off of the addiction of raising and slaughtering animals for food. Listen in to explore: How growing meat without animals affects the environment. How to recreate the "meat experience" without animals. The process behind creating animal-free meats. The future of plant-based meats. Could this be the future of meat production? What role does this play in mitigating the environmental problems that factory farming contributes to? Tune in now to find out! You can learn more about The Better Meat Co. by visiting www.bettermeat.co. Take advantage of a 5% discount on Ekster accessories by using the code FINDINGGENIUS. Enhance your style and functionality with premium accessories. Visit bit.ly/3uiVX9R to explore latest collection. Episode also available on Apple Podcast: http://apple.co/30PvU9C

What makes weeds so difficult to control? Since they grow in such close proximity to crops, methods of control can be challenging to perfect. buy synthroid online buy synthroid over the counter online pharmacy Listen up to learn: The difference in ecological and physical weed management The various robots available for physical weeding About the land equivalency ratio Eric Gallandt, a Professor of Weed Ecology at the University of Maine, shares his work revolutionizing the world of physical weed control. Weeds have been a problem for farmers since the dawn of agriculture. However, with more technology and information available than ever before, new technology has revolutionized the weeding and planting process. Physical weeding techniques have seen more advancement in recent years since chemical methods have been shown to be damaging. With emerging robotic technologies, more organic crops can be produced, all while causing less harm to the planet. buy dapoxetine online online pharmacy Visit https://umaine.edu/weedecology/ to learn more Take advantage of a 5% discount on Ekster accessories by using the code FINDINGGENIUS. Enhance your style and functionality with premium accessories. Visit bit.ly/3uiVX9R to explore latest collection Episode also available on Apple Podcast: http://apple.co/30PvU9C

In this episode, we discuss the COVID-19 vaccine and its effects with Nathaniel Mead Ph.D., an epidemiologist, public health research scientist, and science editor. Trained in nutritional epidemiology, Nathaniel Mead shares his expertise with the medical and scientific communities through editing and writing, research synthesis and interpretation, public speaking, and more… Since 2002, Nathaniel has served on the editorial board for Integrative Cancer Therapies. He also has over 40 scientific papers on PubMed, with articles published in Environmental Health Perspectives, International Journal of Cancer, Journal of the National Cancer Institute, The Breast Journal, Integrative Cancer Therapies, and Cancer Treatment Reviews. Join the conversation to find out: Why there is so much misinformation and disinformation surrounding the COVID narrative. Why the COVID vaccine shouldn't actually be classified as a vaccine. How the vaccine negatively affects the human body. Why the rapid authorization process was allowed for the COVID vaccine. Want to learn more about Nathaniel and his research? Click here to dive in Take advantage of a 5% discount on Ekster accessories by using the code FINDINGGENIUS. Enhance your style and functionality with premium accessories. Visit bit.ly/3uiVX9R to explore latest collection Episode also available on Apple Podcasts: https://apple.co/30PvU9C