

Distillations | Science History Institute
Science History Institute
Distillations is the Science History Institute's critically acclaimed flagship podcast. We take deep dives into stories that range from the serious to the eccentric, all to help listeners better understand the surprising science that is all around us. Hear about everything from the crisis in Alzheimer's research to New England's 19th-century vampire panic in compelling, sometimes-funny, documentary-style audio stories.
Episodes
Mentioned books

Apr 16, 2013 • 17min
Episode 171: Underground Worlds
On today's show we investigate the science beneath our streets. First how a team of amateur speleologists is keeping Howe Caverns safe for future generations. Then a look at Philadelphia's historic sewer system. SHOW CLOCK 00:00 Opening Credits 00:39 Introduction 01:24 Howe Caverns' Annual Cleanup 09:30 Interview: Adam Levine 16:02 Closing Credits CREDITS Special thanks to Amy Kraft,Adam Levine, Mia Lobel, and Jennifer Dionisio for researching this show. Additional credits available at chemheritage.org/distillations.

Apr 1, 2013 • 19min
Episode 170: Urban Agriculture
On today's show we learn how advances in urban agriculture are providing new access to fresh food. First how hundreds of tons of fishbones are cleaning up Oakland soil. Then tips on how to create your own backyard garden. SHOW CLOCK 00:00 Opening Credits 00:30 Introduction 01:23 Fishbone Remediation 10:24 Interview: Alex Jones and Alice Edgerton 17:48 Closing Credits CREDITS Special thanks to Charlie Mintz, Alex Jones, Alice Edgerton, and Jennifer Dionisio for researching this show. Additional credits available at chemheritage.org/distillations.

Mar 18, 2013 • 17min
Episode 169: Neighborhood Preservation
On today's show we see old bones made new again. First the ongoing restoration of Philadelphia's 19th Street Baptist Church. Then a discussion about what makes some old buildings greener than new ones. SHOW CLOCK 00:00 Opening Credits 00:28 Introduction 01:20 The 19th Street Baptist Church 09:31 Interview: Heather Blakeslee 16:35 Closing Credits CREDITS Special thanks to Alex Lewis, Heather Blakeslee, and Jennifer Dionisio for researching this show. Additional credits available at chemheritage.org/distillations.

Mar 4, 2013 • 22min
Episode 168: So Argon Walks Into a Bar...
On today's show chemistry takes center stage. First, why science and comedy make gut-busting bedfellows. Then the history of science as popular entertainment. SHOW CLOCK 00:00 Opening Credits 00:36 Introduction 01:20 Science Comedy 08:51 Interview: Rebecca Onion 20:43 Closing Credits CREDITS Special thanks to Deanna Day, Rebecca Onion, and Daisy Rosario for researching this show. Additional credits available at chemheritage.org/distillations.

Feb 18, 2013 • 15min
Episode 167: Cold War Chemistry
During decades of tension between the United States and the Soviet Union over the course of the Cold War, both sides wielded science as a weapon. Find out how on today's show. SHOW CLOCK 00:00 Opening Credits 00:32 Introduction 01:31 Interview (Part I): Audra Wolfe 05:41 Oral History: Leslie Vadasz 10:36 Interview (Part II): Audra Wolfe 14:34 Closing Credits CREDITS Special thanks to Hilary Domush, Mat Savelli, and Audra Wolfe for researching this show. Additional credits available at chemheritage.org/distillations.

Feb 4, 2013 • 14min
Episode 166: Alchemy After Dark
Just in time for Valentine's Day we explore the sexier side of alchemy. Historian Joel Klein explains how alchemists used passionate prose to disguise the details of their secret experiments. SHOW CLOCK 00:00 Opening Credits 00:44 Introduction 02:07 Interview: Joel Klein 13:28 Closing Credits CREDITS Special thanks to Joel Klein for researching this show. Additional credits available at chemheritage.org/distillations.

Jan 22, 2013 • 16min
Episode 165: In Good Taste
Today your taste buds take center stage. First,how super-tasters' genetic gift might afford them better health. Then the art of imitation flavors. SHOW CLOCK 00:00 Opening Credits 00:41 'A World of Pure Imagination' 01:23 Super-Tasters 08:04 The Art of Imitation Flavors 15:40 Closing Credits CREDITS Special thanks to Mary Harris and Jennifer Dionisio for researching this show. Additional credits available at chemheritage.org/distillations.

Jan 7, 2013 • 16min
Episode 164: Bones
On today's show we peel back our skin. First, an innovative technology that could provide early detection of osteoporosis. Then, a look at stone man syndrome–a rare disease that causes the body's connective tissue to turn into bone when damaged. SHOW CLOCK 00:00 Opening Credits 00:27 Introduction 01:09 Written In Your Bones? 09:43 Harry Eastlack 16:00 Closing Credits CREDITS Special thanks to Diane Hope and Jennifer Dionisio for researching this show. Additional credits available at chemheritage.org/distillations.

Dec 23, 2012 • 16min
Episode 163: A Day in the Life - Night
We wrap up the three-part series A Day in the Life, spotlighting the common chemistry of morning, noon, and night. Today, how popular insomnia treatments work and the science behind our body's unique sleep cycles. SHOW CLOCK 00:00 Opening Credits 00:35 Fight Club 01:01 Interview: Sleep Aids 05:33 The Midnight Sun 14:31 Closing Credits CREDITS Special thanks to Louisa Jonas, Mia Lobel, Jennifer Dionisio, and Joe Rucker for researching this show. Additional credits available at chemheritage.org/distillations.

Dec 10, 2012 • 16min
Episode 162: A Day in the Life - Noon
We continue the three-part series A Day in the Life, spotlighting the common chemistry of morning, noon, and night. Today, a look at the mysterious ingredients in many kitchen staples and the reason why even so-called healthy sweeteners can be toxic. SHOW CLOCK 00:00 Opening Credits 00:36 The Breakfast Club 01:18 Interview: Kitchen Staples 07:41 The Trouble With Fructose 14:27 Closing Credits CREDITS Special thanks to Gretchen Kuda Croen, Mia Lobel, Jennifer Dionisio, and Joe Rucker for researching this show. Additional credits available at chemheritage.org/distillations.


