Dr. Joseph Mercola - Take Control of Your Health

Here, we discuss his book, "Stronger by Stress: Adapt to Beneficial Stressors to Improve Your Health and Strengthen the Body," which came out July 26, 2020. It reviews the really important concepts of hormesis and antifragility.

In this interview, Dr. Peter Breggin — known as "the conscience of psychiatry" for his instrumental role in preventing the return of lobotomy as a psychiatric treatment in the early 1970s — discusses his latest book.

Travis Christofferson — who has a premedical undergraduate degree and a master's degree in materials engineering and science — has written two excellent books about health. The first one, "Tripping Over the Truth: The Metabolic Theory of Cancer," helped me understand the profound influence of diet in cancer.

In this best of series interview, Dr. Mercola interviews Travis Christofferson who has written three books on metabolic health optimization. His third and latest one is "Ketones, The Fourth Fuel: Warburg to Krebs to Veech, the 250 Year Journey to Find the Fountain of Youth."

In this best of series, Siim Land, a sociocultural anthropologist, entrepreneur and high-performance coach, is also the author of an excellent book, "Metabolic Autophagy: Practice Intermittent Fasting and Resistance Training to Build Muscle and Promote Longevity (Metabolic Autophagy Diet Book )."

For the 11th consecutive year, we celebrate our annual Mercury Awareness and Mercury-Free Dentistry Week. With us again is Charlie Brown, executive director of Consumers for Dental Choice, and a former attorney general for West Virginia.

In this best of series interview, Dr. Jason Sonners discusses hyperbaric oxygen therapy (HBOT), which is a tremendously beneficial and widely underutilized therapy. Sonners, a chiropractor, also has a degree in applied kinesiology, and has worked with HBOT for over 12 years.

In this interview, Thomas Lewis, Ph.D., and Dr. Michael Carter explain how biomarker panels can help you take control of your health by identifying underlying chronic infections that might be sabotaging your health. Lewis is a microbiologist with a Ph.D. from MIT and certifications from the Harvard School of Public Health and Carter is an integrative physician.

In this best of series interview, Saladino discusses the surprising benefits of the carnivore diet, which is the topic of his new book, "The Carnivore Code".

In this best of series interview, Jed Fahey, Sc.D., a nutritional biochemist, assistant professor at Johns Hopkins Medical School, and director of the Cullman Chemoprotection Center, reveals why cruciferous vegetables are such nutritional gems.