

The Brülosophy Podcast
Brülosophy
Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their interesting exBEERiments!
Episodes
Mentioned books

Jan 28, 2020 • 1h 20min
exBEERience: Lager Fermentation
Traditionally, lager beers are fermented cool then stored for a fairly long amount of time, which is believed to be an important component to creating the proper characteristics. In this episode, contributor Cade Jobe joins Marshall to discuss their experiences using various lager fermentation methods, from traditional to the most blasphemous. *Audio fixed* The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Quick Lager Method Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Jan 21, 2020 • 1h 10min
Kveik Pitch Rate
Matt Del Fiacco discusses pitch rate with Kveik yeast, challenging traditional beliefs. They explore the impact on fermentation outcomes, flavor profiles, and the advantages of underpitching. The podcast delves into brewing experiments, blind tests, and the nuances of using Kveik strains for unique beer characteristics.

Jan 14, 2020 • 1h 13min
Brü's Views: Hazy IPA
Hazy IPA has taken the beer and brewing world by storm, and along with it has come a bunch of strongly held opinions. In this episode, contributor Brian Hall sits down with Marshall to discuss the history of New England and share their unabashed opinions about this novel style. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Jan 7, 2020 • 1h 5min
Purging Keg Headspace
Aroma is one of the first things noticed when enjoying a beer. Brewers of hoppy beers have long sought to pack as much flavor and aroma into their product, which they try to protect by whatever means necessary. In this episode, contributor Brian Hall joins discuss the method of purging a keg's headspace after packaging and the results of an interesting xBmt on the topic. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Impact Of Purging Keg Headspace with CO2 xBmt Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Dec 23, 2019 • 1h 18min
Brü & A #11
We made it to episode 120, which means it's time for another Brü & A! Contributor Matt Del Fiacco joins Marshall to respond to host of listener submitted questions on various topics, from brewing methods to how much we actually drink. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Dec 17, 2019 • 1h 21min
Short & Shoddy: International Pale Lager
Similar in many ways to the cans that line American liquor store shelves, International Pale Lager is a style many view as difficult to brew because it leaves so little to hide behind. In this episode, contributor Malcolm Frazer joins Marshall to talk about this easy drinking style as well as a batch brewed Short & Shoddy style. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Short & Shoddy International Pale Lager: http://brulosophy.com/2019/08/22/short-shoddy-international-pale-lager Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Dec 10, 2019 • 1h 10min
Fining With Gelatin At Yeast Pitch
Using gelatin to aid the clarification of beer has become quite common, as it's simple and generally quite effective. One issue when it comes to fining with gelatin is that the process of adding it can expose the fermented beer to oxidation. In this episode, we discuss the recommendation to add gelatin to chilled beer and the results of an xBmt on adding gelatin at yeast pitch. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Adding Gelatin At Cold Crash vs. Yeast Pitch xBmt: http://brulosophy.com/2019/08/19/the-gelatin-effect-adding-gelatin-at-cold-crash-vs-yeast-pitch-exbeeriment-results/ Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Dec 3, 2019 • 1h 18min
exBEERience: Dealing With Efficiency Issues
Of the many process concerns voiced by all-grain brewers, one of the most common has to do with either low or inconsistent efficiency. In this episode, contributor Cade Jobe sits down with Marshall to talk about their experiences dealing with efficiency issues and discussing things they've done to make things better. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | 6 Tips For Dealing With Efficiency Issues Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Nov 26, 2019 • 1h 12min
Brewing With Rice
Uncommonly used in the production of craft beer, rice has been used in brewing for a long time, most recognizably as an adjunct in macro American lager. In this episode, contributor Matt Del Fiacco joins Marshall to chat about the use of rice in the brewing process as well as the results of an interesting xBmt on the topic. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Articles | Flaked Rice xBmt: http://brulosophy.com/2019/07/01/the-flaked-rice-effect-exbeeriment-results/ Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Nov 19, 2019 • 1h 20min
Live Q&A with Matt Del Fiacco
A couple weeks ago, Brülosophy contributor Matt Del Fiacco spent about an hour taking questions from Patrons. These private Q&A sessions occur on a monthly basis and past guests have included folks like Russian River's Vinnie Cilurzo, Dr. Charlie Bamforth, John Palmer, The Alchemist's John Kimmich, and Gordon Strong, to name a few. To learn how to get involved as well as about all the other rewards you can receive for helping us bring you this show, visit PATREON.COM/BRULOSOPHY now! The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.


