Cereal Killers

The guest co-host, 'Straight Nate', fills in for the busy regular co-host Andrew. They discuss healthier cereal options and their disappointment with the changes to Cookie Crisp. They also reminisce about childhood memories of incense and DIY street sweepers. They dive into the experience, packaging, and trademark issues of multi-meal cereals. Lastly, they engage in casual banter about social media, podcasting, and their struggles to get sponsors.

The hosts discuss the history and origins of Cheerios, including a lively discussion on different flavors. They also talk about cereal mascots and funny incidents, and briefly mention Star Wars. The speakers discuss various cinnamon-flavored cereals, including a new cinnamon Cheerios. They also discuss a popular video show and joke about making embarrassing videos.

In this podcast, the hosts discuss cereals from 1991 and WWE ice cream sandwiches. They try a fiber cereal and rate different flavors. They also talk about frustrations with podcast quality, declining listenership, and future plans for the show.

Two individuals talk about a mix-up with cereal bags, try kamoot cereal, discuss snacks and pandemic shopping, and engage in casual conversation with birthday wishes and listener interaction.

Danielle co-hosts while Andrew is away. They try Berry Vanilla Puffs and Kashi products. Ads for Flex Superglue and golo are featured. Andrew's absence and frustrations with the recording schedule are discussed. They talk about Instacart shopping, funny reactions, daily routines, personal organizing, a concert, and a tent sale.

Survivor contestant Michele joins the hosts in trying out new SpongeBob Squarepants cereal and discussing its previous version. They also talk about the controversy around almond milk, cereal disappointment, favorite diner dishes, and the podcast's impact on listeners and the entertainment industry.

The hosts try store brand knock-off Lucky Charms and discuss technical difficulties, imbalanced audio levels, cheese doodles, marshmallows, and frustrations with pandemic shopping. They also talk about the concept of basic, no-frills products and the lack of new cereal flavors.

The hosts taste test a new Kashi by Kids cereal and discuss its flavor. They engage in casual conversation, covering topics like phone calls and kitchen lights. They also talk about their kids baking and ordering a root spray. The hosts encounter technical difficulties and discuss plans for the next episode. They discuss the challenges of recording in person and their increasing listenership.

Host dedicates an episode to old cereals that no longer exist, discussing the turnover of cereals in the 80s. They explore discontinued cereals, co-branded releases, and themed cereals from the 1980s. They also discuss nostalgic favorites like E.T. and Mr. T cereal, and cereal tie-ins with popular cartoons and movies.

The podcast discusses the challenges of recording in different locations and considers using Skype. They try a new brand of milk and cereal, which they enjoy and mention the fun of doing puzzles. They talk about a cereal list and try a blueberry. They express disappointment in a flax seed breakfast cereal and discuss jingles and fitness brands. They discuss their dislike for a specific food, the importance of water, and the consequences of dehydration.