

All Of It with Alison Stewart
WNYC
All Of It with Alison Stewart is a show about culture and its consumers.
ALL OF IT is a show about culture and context.
ALL OF IT is a show about culture and the culture.
Our aim is to engage the thinkers, doers, makers, and creators, about the what and why of their work. People make the culture and we hope, need, and want the WNYC community to be a part of our show. As we build a community around ALL OF IT, we know that every guest and listener has an opinion. We won’t always agree, but our varied perspectives and diversity of experience is what makes New York City great.
ALL OF IT will be both companion for and curator of the myriad culture this city has to offer. In the words of Cristina De Rossi, anthropologist at Barnet and Southgate College, London:
"Culture encompasses religion, food, what we wear, how we wear it, our language, marriage, music, what we believe is right or wrong, how we sit at the table, how we greet visitors, how we behave with loved ones, and a million other things."
...In other words, ALL OF IT.
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Join us for ALL OF IT with Alison Stewart, weekdays from 12:00 - 2:00PM on WNYC.
ALL OF IT is a show about culture and context.
ALL OF IT is a show about culture and the culture.
Our aim is to engage the thinkers, doers, makers, and creators, about the what and why of their work. People make the culture and we hope, need, and want the WNYC community to be a part of our show. As we build a community around ALL OF IT, we know that every guest and listener has an opinion. We won’t always agree, but our varied perspectives and diversity of experience is what makes New York City great.
ALL OF IT will be both companion for and curator of the myriad culture this city has to offer. In the words of Cristina De Rossi, anthropologist at Barnet and Southgate College, London:
"Culture encompasses religion, food, what we wear, how we wear it, our language, marriage, music, what we believe is right or wrong, how we sit at the table, how we greet visitors, how we behave with loved ones, and a million other things."
...In other words, ALL OF IT.
---
Join us for ALL OF IT with Alison Stewart, weekdays from 12:00 - 2:00PM on WNYC.
Episodes
Mentioned books

Feb 24, 2025 • 23min
Exploring Harlem’s Historic Venues and Landmarks
As part of our series on Harlem for Black History Month, we learn about venues and places of historical significance from Carolyn Johnson, founder of Welcome to Harlem, which hosts walking tours of the neighborhood. Johnson also created the Monopoly spinoff board game, Harlem-Opoly, featuring historical sites and figures of the Renaissance era.

Feb 24, 2025 • 33min
Revisiting the Women's Lib Movement in 'Liberation' Off-Broadway
The latest production from playwright Bess Wohl blends the present and the past to examine the Women's Lib movement in the 1970s. "Liberation" stars Susannah Flood as Lizzie, a woman who, to better understand her mother's past, embodies her mother to witness how she started a consciousness raising group with other women in her Ohio community. One of those women is Celeste, played by Kristolyn Lloyd, a Radcliffe-educated student who has her own thoughts on what it means to achieve liberation. Wohl, Flood, and Lloyd discuss the show, running now at the Laura Pels Theatre through March 30.

Feb 24, 2025 • 17min
Orin O'Brien, First Woman Hired for NY Phil, Profiled in Oscar-Nominated Short
The documentary, "The Only Girl in the Orchestra," is nominated for an Academy Award this year for Documentary Short Film. It tells the story of double bassist Orin O'Brien, the first female musician hired to play in the New York Philharmonic. O’Brien retired from the Philharmonic in 2021, after she was first hired by conductor Leonard Bernstein in 1966. Director Molly O'Brien (who is Orin's niece), discusses her aunt's story and the short film, streaming now on Netflix.

Feb 21, 2025 • 15min
Tell Us Your Weekend Plans!
What's up this weekend? We ask listeners about their weekend plans. *This segment is guest-hosted by David Furst.

Feb 21, 2025 • 19min
Cold Weather Cooking
[REBROADCAST FROM Jan 23, 2025] Today it feels almost balmy after the last few days of single digit temperatures. But cold weather is great for cooking. We speak to Food & Wine assistant editor Andee Gosnell about some of her favorite one pot meals to keep you warm this winter.*This segment is guest-hosted by David Furst.

Feb 21, 2025 • 35min
Rest in Peace, Flaco
This weekend marks one year since beloved celebrity owl, Flaco, tragically died. Flaco first made headlines in 2023 after escaping from the Central Park Zoo. A new exhibition at the New-York Historical, The Year of Flaco, traces Flaco's story and the surrounding phenomena his escape created. Rebecca Klassen, associate curator of material culture at the New York Historical, discusses the show and we take your calls.*This segment is guest-hosted by David Furst.

Feb 21, 2025 • 32min
Benmont Tench Live in the Studio
Legendary keyboardist Benmont Tench will release his new solo album, The Melancholy Season, on March 7. It's his first solo album in a decade. This week he's at Cafe Carlyle through Saturday. Tench stops by to play some music live from our studio.*This segment is guest-hosted by David Furst.

Feb 20, 2025 • 27min
The War And Treaty's New Album 'Plus One' (Live from CR5)
The married musical duo The War And Treaty dropped their latest album Plus One on Valentine’s Day. Tanya and Michael Trotter share some live performances from our studio.

Feb 20, 2025 • 23min
Osgood Perkins Adapts Stephen King's 'The Monkey'
Writer and director Osgood Perkins talks about his new film adaptation of a Stephen King short story called The Monkey, which will be showing in theaters beginning Friday, Feb. 20, which follows the carnage that a cursed wind-up toy leaves in its wake.

Feb 20, 2025 • 19min
One Man's Mission to Slang Pies and Save Lives
West Philadelphia native and serial entrepreneur Muhammad Abdul-Hadi founded Down North Pizza to help reduce recidivism by offering jobs to formerly incarcerated individuals. Recently, he published a new cookbook, We the Pizza: Slangin' Pies and Savin' Lives, offering 68 recipes for award-winning Philadelphia-style pizzas, wings, and shakes. Abdul-Hadi joins us to discuss and share some recipes.


