Who Makes Cents?: A History of Capitalism Podcast

In this episode, labor historian Ronald Schatz speaks about the National War Labor Board. Recruited by the government to help resolve union-management conflicts during World War II, many of the labor board vets went on to have long and illustrious careers negotiating conflicts in a wide-range of sectors from the steel industry to public sector unionism. Some were recruited to mitigate unrest on college and university campuses in response to student unrest. While not a traditional labor history, the history of the labor board vets is one worth paying attention to both for what it tells us about past efforts to arbitrate labor-management conflicts, and what could be in store amid future conflicts.

The history of red-lining is one increasingly well-known within and beyond the academy. In the 1930s, as part of an attempt to shore up the struggling economy by underwriting home mortgages, the government's Home Owners' Loan Corporation (HOLC), developed a series of guidelines and criteria for assessing the risk of lending in urban areas. HOLC criteria drew heavily on the racial logics employed by lenders, developers, and real estate appraisers. Thus, "A-rated" neighborhoods, those associated with the least risk for banks and mortgage lenders, tended to be exclusively white. While, "D"-rated areas, deemed the most-risky, included large numbers of black and/or other non-white residents. These neighborhoods were color-coded red on HOLC maps, hence the term red-lining. They were often denied home loans. HOLC and redlining had a dramatic effect on American cities with consequences lasting to the present day. Yet, the image of the HOLC's color-coded maps suggests a more static relationship between lending and urban America than actually existed. In today's episode, Rebecca Marchiel tells a more complex and nuanced story of white and black community activists who engaged with the federal government and banks in an effort to expose redlining—in its multiple forms—and imprint their own "financial common sense" on banking. In doing so, she undercuts notions that the reality depicted in HOLC's maps was set in stone by the 1960s, when residents in Chicago's West Side first became suspicious that they had become victims of red-lining, while at the same time revealing the alternative models of financing proposed by community activists in the urban reinvestment movement.

It is common these days to bemoan the amount of personal information companies like Amazon, Facebook, and other modern telecommunications goliaths collect about us. For many, this invasion of privacy exists as a necessary consequence of our growing dependence on the internet. With every click of the mouse—making it possible to have products manufactured half-way around the world delivered to our doorstep—there is a reluctant awareness of the risk that our private lives might be made public. That sense of the potential of our private lives being made public is all the more real when we acknowledge the human beings at the center of these information networks. Our modern service economy relies on people whose jobs involve an intimate awareness of our daily lives—the Amazon delivery person who brings us toilet paper, the barista who procures for us our morning coffee and knows whether we prefer cream or almond milk; the data analyst who knows what new titillating show we're watching and uses that information to sell us on the latest product. Our desire for on-demand services is satisfied through these people having access to information about us, all the more so amid the ongoing pandemic. Katie Hindmarch-Watson has spent many years thinking about the human labor involved in making a service economy. In Serving a Wired World: London's Telecommunication Workers and the Making of an Information Capital, she shows how concerns about privacy and information were at the center Victorian-era London's telecommunications industry centered around the telegraph and telephone: the internet of its day. In doing so, she takes us on a journey involving telegraph boys ensnared in homosexual scandal and wicked telephone girls suspected of interrupting connections, all the while revealing the intimate and bodied labor that made (an) information capital.

In this episode, Shennette Garrett-Scott explores black financial innovation and its transformative impact on U.S. capitalism through the story of the St. Luke Bank in Richmond, Virginia: the first and only bank run by black women. Garrett-Scott chronicles both the bank's success and the challenges this success wrought, including shedding light on the bureaucratic violence that targeted St. Luke's and other black banks. Through the St. Luke Bank, Garrett-Scott gives black women in finance the attention they deserve.

The history of capitalism in Egypt has long been synonymous with cotton cultivation and dependent development. In Egypt's Occupation: Colonial Economism and the Crisis of Capitalism, Aaron Jakes challenges longstanding conceptions of Egypt as peripheral to global capitalism through revealing the country's role as a laboratory for colonial economism and financial innovation amid the turn of the twentieth-century boom and bust. In doing so, Jakes offers a sweeping reinterpretation of both the historical geography of capitalism in Egypt and the role of political-economic thought during Britain's occupation of Egypt.

The history of globalization is one that has often been told as a story of elites. There are a number of truths to this narrative. Yet, as Casey Lurtz shows, it also ignores some things. In From the Grounds Up: Building an Export Economy in Southern Mexico, Lurtz tells the history of how a border region, the Soconusco, became Mexico's leading coffee exporter. She does so not by focusing on the Mexican politicians and foreign capitalists who came to the Soconusco with dreams of grandeur. Rather, as the title suggest, Lurtz digs below the surface of these visions to reveal the role played by local people in the dual projects of economic liberalism and globalization.

Thanks to the work of activists and intellectuals like Ta-Nehisi Coates and Jamelle Bouie, Black peoples' demand for reparations have garnered growing attention among politicians, business leaders, university officials, and journalists. For those that argue that reparations are not possible or that too much time has passed, today's guest has an important story to tell about a formerly enslaved woman named Henrietta Wood who sued for restitution in 1870 and won; paid $2,500, what is likely the largest sum ever awarded by a court in the United States in restitution for slavery. Wood's story, which crosses multiple boundaries between lower and upper South, the antebellum and postbellum period, blurring the distinctions between, offers us valuable lessons about the history of slavery and freedom, and the lengths that different people went to in order to achieve both. More importantly, Henrietta Wood raises the question once again on people's lips: what is owed to the formerly enslaved and their descendants? And demonstrates that such restitution is long overdue.

Many of us are familiar with the negative health effects of coffee, which include insomnia, nervousness, upset stomach, and increased heart rate. Yet, this hasn't seemed to stop many Americans from reaching for a cup, or two or three, of coffee to help them make it through the day. One estimate puts coffee consumption in the United States at 400 million cups of coffee a day, or more than 140 billion cups a year, making the United States the world's leading consumer of coffee. Yet, for all the coffee we consumer, we spend little time thinking about how this reliance affects the people who make it. Augustine Sedgewick seeks to change that with his new book, Coffeeland: One Man's Dark Empire and the Making of Our Favorite Drug. Starting with coffee's origins in the Middle East, he reveals how coffee spread to Europe and the New World alongside European imperialism, transforming whole societies in the process. Moving forward in time, he explains how the United States used its status as a consumer of coffee to expand its influence in the hemisphere. All in all, the story told here is about much more than coffee, integrating histories of labor, food, business, and imperialism to reveal how global capitalism creates disconnections, as well as connections.

It will come as little surprise to most listeners that America's metropolitan areas are racially segregated and unequal. While the suburbs surrounding American cities tend to be relatively affluent and white, many urban areas, especially those with large non-white populations, remain under-resourced and under-served in comparison to their white suburban counterparts. Even as gentrification and other forces have increasingly forced poorer non-white residents to seek housing on the city's periphery, suburbs continue to be associated with wealth and whiteness. Existing explanations for this political geography tend to focus on governmental policies and consumer behavior during the time period spanning the New Deal through World War II and the immediate post-war period. Once considered obscure academic parlance, terms like red-lining, white flight, and government-backed mortgages now regularly appear as part of popular discussions of housing inequality. While not refuting the importance of these events, Paige Glotzer situates American suburbs in a longer history of exclusionary practices dating back to the 19th century. In doing so, she also ties the American suburb to a broader history of racial capitalism and white settler colonialism. Paige Glotzer is Assistant Professor & John W. and Jeanne M. Rowe Chair in the History of American Politics, Institutions, and Political Economy at the University of Wisconsin-Madison. She is the author of How the Suburbs Were Segregated: Developers and the Business of Exclusionary Housing 1890-1960

We've all heard the statistics regarding Americans and fast food. According to the National Health and Nutrition Survey, one third of Americans consumed fast food on any given day. Prior to the coronavirus pandemic, the fast food industry employed nearly 3.8 million Americans, many in minimum wage jobs. Not everyone has the same relationship with fast food. In this episode, we speak with Marcia Chatelain about the dramatic impact one fast food company, McDonald's, has had on black communities and black politics over the last half century. In doing so, she provides us with fresh insight on the relationship between fast food, race, and American capitalism. Marcia Chatelain is a Provost's Distinguished Associate Professor of history and African American studies at Georgetown University. She is the author of Franchise: The Golden Arches in Black America.