

Coffee and a Mike
Michael Farris
I want people to find my podcast objective so that they can critically think to make an informed decision.
Episodes
Mentioned books

Apr 20, 2020 • 51min
Dr. Amy Shah #122
Amy Shah, MD. is a double board certified MD with training from Cornell, Columbia, and Harvard Universities. As an immunologist she comes on the podcast to discuss Covid-19, potential treatments, testing and how long a vaccine would take to be implemented.

Apr 13, 2020 • 1h 36min
Robert and Christine Naylor #121
Robert Naylor is a retired attorney and Christine Naylor is a retired assistant professor at Kent State University both from northeast Ohio. They come on the podcast to discuss Covid-19, projections for this current pandemic, typical flu season, other illnesses, possible vaccines and what type of economic impact this might have.

Apr 9, 2020 • 2h 6min
Jess Tonn #120
Jess Tonn is a professional runner training and coaching in Phoenix, AZ. A seven-time All-American NCAA Division I cross-country and track and field runner from the University of Stanford. Currently in 2020 she is one of the top American women in the 5,000 metres. Jess comes on the podcast to discuss delaying the Olympics this summer, how she is training for 2021 amidst the COVID-19 pandemic, and her passion for cooking.

Apr 6, 2020 • 3h
Tamara Stanger #119
Tamara Stanger, co-owner and executive chef of Cotton & Copper in Tempe, Arizona comes on the podcast to discuss being a restaurant owner, why she makes the best pies in AZ, where she is at today in the midst of the corona virus pandemic and all the volunteer work she has done for the Blue Watermelon Project, a Slow Food Phoenix coalition of local chefs and activists focused on improving school lunches.

Apr 1, 2020 • 1h 7min
Nathan and Jamil Coury Freak Brothers Pizza Aravaipa Running #118
Jamil Coury co-owner of both Aravaipa Running and Freak Brothers Pizza is an ultra runner who has run in over 60 ultra marathons. He is joined by his brother Nathan Coury an avid runner who also co-owns Freak Brothers Pizza in downtown Phoenix, AZ.

Mar 30, 2020 • 1h 19min
Dom Ruggiero and Charles Barber Hush Public House #117
Chef and restaurateurs Dom Ruggiero and Charles Barber of Hush Public House in Scottsdale, AZ come on the podcast to discuss how they got started, love for food/service and where they are at today in the midst of the corona virus pandemic.

Mar 26, 2020 • 1h 54min
Lindsay Nelson #116
Lindsay Nelson is an elite runner that recently finished 81st female in the 2020 Olympic Marathon Trials. Living in Flagstaff, Arizona and growing up in Phoenix Lindsay competed at Arizona State University, is a mother of 2 young children and is coached by James McKirdy at McKirdy Trained.

Mar 23, 2020 • 1h 45min
Charlie Ware #115
Charlie Ware is an ultra runner running from Tucson, AZ. He recently took second place at the Black Canyon 100K receiving a golden ticket in the Western States 100 mile endurance run this summer.

Mar 18, 2020 • 59min
Abdi Abdirahman #114
Abdi Abdirahman is an American long-distance runner. He is a five-time Olympian competing for the United States in the 10,000 meters and the marathon. Known as the "Black Cactus' he recently finished 3rd in the 2020 US Olympic Trials in Atlanta at age 43 becoming the oldest American runner ever to make the Olympic Team.

Mar 16, 2020 • 1h 27min
Colin Schultz #113
Colin Schultz is a professional runner and is a recent graduate of Liberty University living in Flagstaff, Arizona. Originally from Las Vegas, Colin made the move to Flagstaff to pursue professional running and has a passion for the sport and the running community.


