Elliot Swartz
Principal scientist at the Good Food Institute who discusses the classification, processing, and nutritional composition of cultivated (cell‑grown) meat.
Best podcasts with Elliot Swartz
Ranked by the Snipd community
Feb 27, 2024 • 1h 20min
601 - Elliot Swartz (Lab Meat)
Exploring lab-grown meat as an alternative to traditional production, discussions on deceptive food marketing, promoting honesty and kindness in conversations, deepening connections at life events, alternative protein sources, stem cell research in regenerative medicine, ethics of lab-grown meat, challenges of scalability in regenerative agriculture.
