
Christel (Crystal) Pixi
Pastry chef, TV presenter, and author who researches and documents the Danish Festelavnsboller (winter buns), traveling the country to taste and catalog regional variations.
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Mar 6, 2026 • 1h 37min
740: TASTE Travels: Copenhagen
Christel Pixi, pastry chef and TV presenter who catalogs Denmark's fastelavnsboller. Klaus Thomsen, Coffee Collective co-founder and World Barista Champion who leads a Copenhagen coffee crawl. Nick Curtin, chef of Michelin-starred Alouette known for plot-based, locality-driven menus. They tour Copenhagen’s restaurants, specialty coffee scene, wood-fire and whole-animal cooking, and the city’s pastry and bakery traditions.


