Chef Brian "Danny Minnie" O’ Domhnaill
Chef and cookery contributor known for sharing recipes and cooking tips; in this episode he offers restaurant-level fish recipes including salmon with grapes, sea trout with crab sauce, and fish cakes with wild garlic mayo.
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Mar 14, 2026 • 10min
Restaurant level fish dishes at home
Chef Brian "Danny Minnie" O’ Domhnaill, a celebrated chef and cookery contributor, shares restaurant-level fish recipes. Hear tips on pan-seared salmon with dill, lime and grapes. Learn poached sea trout with a creamy crab sauce. Discover how to turn leftovers into crispy fish cakes with a wild garlic mayo.
