Brooke Rollins

USDA official (in transcript) collaborating on federal nutrition policy and presenting implementation details connecting dietary guidelines to federal food programs and SNAP stocking standards.

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Jan 7, 2026 • 0sec

Episode 5050: Taking Down Organized Crime In Venezuela; Making America Healthy Again

Bobby Kennedy, former HHS Secretary and public health advocate, and Brooke Rollins, a USDA official, delve into the new Dietary Guidelines for 2025–2030. Kennedy emphasizes a focus on whole foods and curbing added sugars to combat chronic diseases. Rollins discusses connecting these guidelines with federal food programs and SNAP standards to increase access to healthy options. Together, they explore innovative strategies to make America healthier, while addressing the systemic barriers that hinder nutritional equity.

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