Depending on who you are and what you’re into, Earth isn’t particularly habitable. OK, sure, if you’re some kind of polyextremophile microorganism, the world is your oyster. Even oysters are your oyster. You can manage temperatures down to -10 degrees and up to 250 degrees, high salt levels, no light, and a local pH—a measurement of acidity—of zero. That is sour. But then, if you’re a polyextremophile microorganism, you’re probably not a reader. No offense.
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