英語で雑談！Kevin’s English Room Podcast インド料理屋での体験談
Aug 14, 2020
The hosts dive into their quirky experiences at Indian restaurants, reminiscing about a charmingly difficult-to-understand owner. Kevin shares his memories of a local curry spot and reflects on the warmth of finding the owner dining with family. Yama-chan contrasts this with a cold service encounter at another Indian restaurant. They also touch on the importance of customer experience over product and Kevin's unexpected relationship with coffee as a Starbucks manager, revealing humorous insights about taste descriptors and home brewing.
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Naan Shop Memories In Maita
- Kevin recounts living near a naan curry shop in Maita and enjoying frequent visits because he loved naan with curry.
- He recalls the owner who spoke broken Japanese and often made him laugh during interactions.
Seeing The Owner Outside Work
- Kevin describes seeing the same Indian restaurant owner dining happily with his family at a local okonomiyaki place.
- He found the sight heartwarming and checked the restaurant often to see if the owner was there.
Cold Service At A Local Curry Shop
- Yama-chan shares a poor customer experience at a local Indian restaurant where staff acted cold despite free refills.
- He describes receiving inconsistent naan portions and feeling like the staff wanted him to finish and leave.