Missouri filed a lawsuit against China on April 21, alleging that the country did little to stop the spread of the COVID-19. On that same day, a judge ruled in favor of a genealogy group looking to obtain public records. And, two days later, advocates and workers from Missouri meat processing plant Smithfield Foods filed a lawsuit in the U.S. District Court for the Western District of Missouri for unsafe work conditions following the COVID-19 outbreak. In this episode, Sarah Fenske digs into these cases and more with legal experts Mark Smith, Bill Freivogel and Catherine Hanaway.