The Disclosure Podcast Unpacking the truth about ultra-processed plant-based alternatives, food politics, RFK Jr., and more | In Conversation with Marlana Malerich
36 snips
Jul 23, 2025 In this engaging conversation, Marlana Malerich, a PhD candidate at the University of Sussex Business School and co-founder of Rooted Research Collective, dives into the complex world of plant-based alternatives. She challenges misconceptions about ultra-processed foods and explores the misinformation surrounding plant-based diets, seed oils, and food politics. Marlana also discusses cultural perceptions of meat versus plant-based options and highlights innovative strategies for promoting sustainable agriculture. Prepare for a thought-provoking journey through food choices and their broader implications!
AI Snips
Chapters
Books
Transcript
Episode notes
Meat and Masculinity Insecurity
- Meat consumption can serve as a proxy for masculinity and status to mask insecurities.
- Such identity claims ironically signal weakness rather than strength or autonomy.
Carnivore Diet Rising Popularity
- The carnivore diet is gaining anecdotal popularity beyond social media trends.
- Influencers promoting it often have vested interests, complicating public health implications.
Europe's Positive Plant-Based Moves
- Europe's plant-based adoption appears more positive than in the U.S., with some nations increasing uptake.
- Denmark's bipartisan Action Plan promotes plant-based food through funding, education, and collaboration.
