Making a Meal out of Microbes

This week we explore the role of microbes in drug development, food production and soil fertility. We investigate how bacteria such as Streptomyces are used and improved to make antibiotics, discover how gut microbes in cattle can be manipulated to increase growth and reduce environmental impact, and we visit the Chelsea flower show to learn how Rhizobia found in the roots of legumes could be used to improve crop growth and food availability. Also, in the news, how shift-work could affect your fertility, a new method of data storage using DNA, the key to growing the tastiest tomatoes and the... Like this podcast? Please help us by supporting the Naked Scientists