On today's variety show I sat down with Chase Briscoe, NASCAR driver from Mitchell, Indiana, ahead of his race in the Brickyard 400. We explore Chase's early racing days, his rise to NASCAR, and his love for Indiana.

Dave White, founder of Great White Smoke Barbecue Company, and Bryan Smith, co-found and master distiller at Hard Truth Distilling Co., share the best places to enjoy bourbon and barbecue across Indiana, including hidden gems.

The episode wraps up with a fun segment where Cheyne attempts to name as many Indiana towns as possible in 45 seconds to beat yours truly.

You are going to learn about: - Chase Briscoe's Love for Racing and the Hoosier State - Best Places to Enjoy Bourbon and Barbecue in Indiana

Check out these great clips from the show: 01:00 Bourbon and Barbecue Experts Discussion 08:16 Guest Introduction: Chase Briscoe, NASCAR Driver 28:13 Unexpected Opportunities 29:04 Proudest Racing Moments 31:03 Racing in Indiana 33:29 Growing Up in Mitchell 35:26 Taking the Leap 39:31 Making It Big 40:21 Balancing Life and Racing 44:13 Indiana's Hidden Gems 49:37 Nate vs. Cheyne: Rapid-Fire Indiana Towns

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From Small Town to NASCAR | Chase Briscoe, NASCAR Driver