英語で雑談！Kevin’s English Room Podcast アイスクリーム大好きトーク🍨
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Jul 20, 2020 Dive into the world of ice cream cravings! Kevin shares his daily indulgence and favorite convenience store picks like Choco Monaka Jumbo and Super Cup. He even reveals a clever trick to recreate soft-serve texture at home. Meanwhile, Yama-chan raves about matcha and milky soft-serve. Discover the delightful differences between packaged and served varieties, and hear about Kevin's adventurous spirit in finding new ice cream spots. Plus, nostalgic tales of family ice cream moments make this chat even sweeter!
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Daily Ice Cream Rituals And Favorites
- Kevin eats ice cream almost every day and gets sudden cravings that drive him to convenience stores.
- He prefers cost-effective packaged bars like Choco Monaka Jumbo, Giant Cone, and Super Cup for taste and value.
Turn Packaged Ice Cream Into Soft Serve
- Let Super Cup soften for a minute, then swirl it with a spoon to mimic soft serve texture.
- This simple trick transforms packaged ice cream into a creamier, soft-serve-like treat.
Zaku Zaku Soft Serve Obsession
- Kevin's favorite served soft-serve is from Zaku Zaku, known for a crunchy, firm texture unlike typical soft cream.
- He seeks out Zaku Zaku at places like Harajuku, Ikebukuro, and Tokyo Skytree when available.