White Hens, Bere Barley and Migrating Toads

Mark meets Gordon Whiteford at his farm in Buckie and finds out why white eggs are making a comeback.

Bere barley is an ancient crop once grown all over the country, but today it’s mostly found in the Highlands and Islands. Scientists are now exploring whether it could thrive more widely again and if different varieties suit different areas. Rachel speaks with Tim George, Director of the International Barley Hub at the James Hutton Institute, to find out more.

Mark visits the Castle Gallery in Inverness to speak to artist Jonathan Shearer about his current exhibition ‘A Life with Trees’ which features a collection of works that reflect Jonathan’s long-standing connection to the natural world.

Mark and Rachel are joined by Keli Tomlin to discuss the Seasonal Wheel of the Year and the joy of Spring.

Every spring, toads migrate to their breeding ponds, often crossing busy roads along the way. Volunteers and park rangers from Historic Environment Scotland, head out early each morning to help them stay safe. Ranger, Matt McCabe and Rachel are on the look out for any toads on the move at Holyrood Park, Edinburgh.

Marcus Cordock chats to head miller Ali Harcus of Barony Mill, the last working watermill in Orkney and the only place on Earth still grinding bere.

Dan Snowdon from RSPB Scotland and Rachel take a walk around the Lochwinnoch Reserve to enjoy the sounds and sights of Spring.

In this week’s podcast excerpt, Helen Needham meets artist Ilana Halperin in Newlands Park, Glasgow and hears all about a very special volcano.