Eat Blog Talk 424: Publish For Growth - How Today's Food Bloggers are Leveraging Books for Growth with Matt Briel
In episode 424, Matt Briel teaches us several ways to use a book as a growth tool for our business and how to go from idea to published author.
Commonly described as equal parts loud music, Disney culture, tattoos, and book nerd, Matt Briel is an entrepreneur and the Vice President of Marketing & Communications at Lulu.com. After more than 15 years leading Sales and Marketing teams in the Media & Publishing spaces, he's developed a unique passion for helping creators become more successful by leveraging books as a catalyst for opportunities and sustainable revenue. In this episode, you'll learn more about the benefits of publishing a book or cookbook, including how it can help build your brand and provide you with more business opportunities.
- Publishing a book is the best way to build credibility and increase visibility.
- What are the advantages of being a published author?
- A book is an alternative way of monetizing your content.
- Create a physical touch point for your digital community.
- Is self-publishing or traditional publishing better?
- Having a published book helps you land speaking gigs.
- What is Lulu and how can it benefit food bloggers who want to publish a book?
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