Cream Ale is an American hybrid beer known for being made with a portion of corn, an ingredient viewed by some as negatively impacting beer quality. In this episode, contributor Andy Carter joins Marshall to discuss the history of both Cream Ale and the use of corn when brewing it, as well as the results of an xBmt on the topic.

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Impact Of Flaked Maize On Cream Ale xBmt

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Using Flaked Maize In Cream Ale