How I Built This with Guy Raz

Kona Ice: Tony Lamb

4 snips
Nov 6, 2023
Tony Lamb, the mastermind behind Kona Ice and Traveling Tom's, shares his thrilling entrepreneurial journey from vacuum salesman to founder of a vibrant shaved ice franchise. He discusses how a frustrating experience with freezer-burned popsicles inspired him to innovate with self-serve syrup trucks. Tony also reveals the secrets behind growing Kona Ice to 1500 trucks across North America, including creative marketing strategies and community engagement. He emphasizes the blend of hard work, luck, and family support essential for navigating the ups and downs of business.
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ANECDOTE

Pharmaceutical Rep Interview

  • Tony Lamb interviewed for a pharmaceutical rep job after college but realized the pay was significantly lower than his vacuum cleaner sales earnings.
  • The offered minivan as a company car further solidified his decision to continue with his successful sales career.
ADVICE

Moving Past No

  • Successful entrepreneurs learn to move past "no" and see it as a starting point, not an end.
  • Understand that "no" is often based on current information and can change with more information.
ANECDOTE

Ice Cream Truck Inspiration

  • The idea for Kona Ice stemmed from a negative experience with a run-down ice cream truck and freezer-burned popsicles.
  • Tony Lamb envisioned a better experience with a visually appealing truck, quality product, and engaging service.
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