The Surprising Connection Between Baking and STEM Education with Daniella Park | OpenEd

Learning is often simple. The hard part is unlearning the limitations others have placed on you.

Meet Daniella Park, who left school at 16 with severe dyslexia and nothing but a business plan. "I begged my parents and teachers to just give me a chance," she recalls.

That chance paid off. Today, Daniella is a successful entrepreneur and the head chef at @Baketivity, where she's cooking up a revolution in hands-on STEM learning.

"Baking ignites all five senses," Daniella explains. "It actually makes the perfect classroom in your brain."

Daniella shares her journey and how Baketivity is turning kitchens into classrooms. She reveals her secret ingredient for success: "Say yes to everything. Most times it works, and

sometimes it kills you, but it always gives you lessons."

Want to try Daniella's approach to learning? Use code OPENED10 for 10% off your Baketivity subscription.

Chapters

00:00 Introduction to the Open Ed Podcast00:26 Meet Daniela Park from Baktivity00:59 The Baktivity Experience02:14 STEM Learning Through Baking06:03 Daniela's Personal Journey09:34 Baktivity's Unique Approach11:41 Engaging Kids in the Kitchen22:03 Life Lessons and Advice29:06 Join the Baktivity Community