The USDA’s National Clonal Germplasm Repository in Corvallis houses thousands of species of berries, tree fruits, nuts, hops and more. It’s one of a handful of national centers dedicated to preserving diversity in the country’s key crops. Unlike a seed bank, the repository also stores whole plants, pollen, buds and other cuttings. But much like a seed bank, it provides an important library of genetic traits that could help modern agriculture adapt to a warming world.
Nahla Bassil is a plant geneticist at the Corvallis repository, and Lauri Reinhold is a horticulturalist. Both also serve as curators of the collection. They join us with more details on the repository and how it could help ensure future food stability.
