Originating from Cologne, Germany, Kölsch is a deliciously quaffable style of beer with a very interesting history. In this episode, contributor Cade Jobe joins Marshall to talk about this history, traditional methods for brewing Kölsch, and the results of Marshall's attempt to brew one up using the Short & Shoddy process. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Short & Shoddy Kölsch: http://brulosophy.com/2018/09/20/short-shoddy-kolsch/
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