Celebrity chef Matt Moran on food waste, fake meat, and his plans for a tiny country pub ahead of The Australian’s Global Food Forum.
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This episode of The Front is presented by Claire Harvey, produced by Kristen Amiet and edited by Lia Tsamoglou. Our team includes Tiffany Dimmack, Joshua Burton, Stephanie Coombes and Jasper Leak, who also composed our music.
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