Here's some choice equipment for cooking like a pro in the wild. Toss the packets of dehydrated soup and make a real meal at the campsite instead. This Dutch oven is, in fact, made in the Netherlands. Combekk’s 4-liter pot is crafted from recycled iron—railroad track, mostly—and has a thermometer built into its sidewall. Set the whole thing in the campfire coals; the 6-mm-thick bottom keeps heat distributed evenly.
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