Making Room by Gather Everything Charcuterie: Color Balancing, Dietary Swaps, What to Have on Hand & more!
Have you every wondered, How do you even say CHARCUTERIE?
In this episode with Gather Intentional Living's Owner & Hospitality Educator Kayty Helgerson, you will learn the correct pronunciation & everything you need to know to get started. Talking through what supplies you should have in your kitchen for a spontaneous charcuterie, to how to accommodate a variety of dietary needs at your table, this episode will leave you better prepared to create your own! Kayty is a firm believer that a cheese board is a vacuum to an event and a skill every host is capable of. Join her in this fun episode talking about the foundation of everyday hospitality.
Looking to join one of Kayty's Pre-Recorded Charcuterie Workshops?
Sign up at Www.Hospitalityacademie.com
Looking to join a Live Workshop?
Find the line up at Www.gatherintentionalliving.com
In need of your own Charcuterie Board, Cheese Knives & More?
Find one that fits your style at Www.homebygather.com