We love to romanticize food as a universal connector. But behind every plate is a story of power, privilege, and who gets to define what's "authentic."
We're bringing this one back because it hits harder than ever. Chef, food activist, and Studio ATAO founder Jenny Dorsey joins Saadia Khan to expose the uncomfortable truths about race, class, colonialism, and the politics of food. From childhood shame to the myth of fine dining, this is a raw conversation about who controls the narrative and who gets left out.
With SNAP cuts hitting millions, food insecurity rising, and the government eliminating the data we use to track hunger, this episode is more urgent in 2026 than when we first recorded it in June 2025
Join us in creating new intellectual engagement for our audience. You can find more information at http://immigrantlypod.com.
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Email:saadia@immigrantlypod.com
Host & Producer: Saadia Khan I Content Writer: Saadia Khan I Editorial review: Shei Yu I Sound Designer & Editor: Lou Raskin I Immigrantly Theme Music: Simon Hutchinson | Other Music: Epidemic Sound
Immigrantly Podcast is an Immigrantly Media Production.
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