HowToBBQRight Best Tailgate Foods, Dip Recipes & BBQ feat. ICookYouLook
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Aug 15, 2025 Join a lively conversation with Austin Dennis as he unveils the secrets behind the best tailgating foods and his favorite BBQ dishes. Discover why some recipes don't go viral and hear about his culinary journey during the pandemic. The hosts explore the rich culture of Southern food, including unique flavors found in gas stations and the charm of New Orleans cuisine. Plus, get the scoop on Austin’s new BBQ sauce and how LSU fans bring warmth to the football scene. It's a delightful blend of food, fun, and friendly rivalry!
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Brisket Lover And Crowd Cooker
- At home Austin is the regular cook, preferring barbecue like brisket for its variety and challenge.
- He cooks whole packers and uses butts for crowds because they’re reliable and easy on pellet grills.
LSU Tailgates Go All Out
- Austin describes LSU tailgates as massive, friendly, and food-forward events that feel like a full-day celebration.
- He praises LSU fans as “the nicest nuts” who feed and trash-talk you in equal measure.
Tailgate Foods Should Be Simple
- For tailgates cook simple, portable crowd-pleasers like pre-cooked pork butt, burgers, and hot dogs.
- Use small pellet grills for all-day grilling and bring coolers to rest and transport cooked meat.