The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Philippine Kitchens

May 10, 2008

51:17

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Episode notes

We are looking at the foods of the Philippine's this week with Amy Besa, author of Memories of Philippine Kitchens: Stories and Recipes from Far and Near, Jane and Michael Stern are at Prince's Hot Chicken Shack in Nashville, TN and Sally Schneider author of the award-winning The Improvisational Cook gives us a cooking lesson for spring.

Broadcast dates for this episode:

May 26, 2007 (originally aired)
May 10, 2008 (rebroadcast)

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