The father-and-son team behind Dogtown Pizza, a family-owned frozen pizza business in St. Louis, sit down for a candid conversation. On STLPR's podcast "Meet Me," they discuss the early challenges of building the company and how, years later, they worked together to dramatically expand it. They also share a heart-to-heart about the son’s plans to step away from the business and pursue his own dreams.
St. Louis on the Air