Radio Maria England SEASONS OF GRACE - Fiona Campbell-Hicks - It’s Dark Outside, but the Liturgy is Luminous.
Jan 21, 2026
Dive into January’s luminous quality as reflections on the liturgy unfold alongside joyful menus that uplift body and soul. Discover the folklore of January weather, debunk Blue Monday myths, and explore Epiphany traditions. Enjoy delicious recipes like braised lentils with clementine and Nigella's galette des rois. Fiona highlights the beauty of lichen and the traditions of St. Agnes, weaving prayer and nature throughout. This is a warm invitation to embrace the season's beauty and depth.
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Braised Lentils With Clementine Carrots
- Make braised Puy lentils with red wine, stock, lemon, vinegar and parsley as a New Year's dish symbolizing coins.
- Roast clementine-halved carrots with fennel seeds and serve with sausages and torn mozzarella.
Old Man's Beard As Winter Companion
- Old man's beard (traveller's joy) seed heads shine in low winter light and gather frost like natural lace.
- Fiona frames these winter tufts as travelling companions and small reminders of God's tucked joy.
Ways To Observe Epiphany
- On Epiphany, bless your home with chalk, share a revelation meal, follow a star, offer time or attention and bless each room with one-word blessings.
- Fiona also recommends attending Mass, doing a 'wise walk' and choosing a guiding virtue for the year.