VinePair Podcast How Do We Define a ‘Modern Classic’ Cocktail?
Jun 7, 2021
They debate what makes a cocktail a true modern classic and set rules for era and bartender familiarity. They argue over contenders like the Cosmopolitan, Penicillin, Paper Plane, Espresso Martini, and Porn Star Martini. They discuss why riffs and ingredient trends matter and how drinks spread over time.
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Define 'Modern Classic' By Ubiquity
- Adam argues 'modern classic' should mean broad recognition and reliable execution across bars.
- He warns that calling niche or city-specific drinks 'modern classics' dilutes the term and can mislead consumers.
Ingredient Availability Shapes Classics
- Zach adds that bars should reasonably stock necessary ingredients for a drink to be a modern classic.
- He cautions that the term 'classic' carries cultural judgment and can alienate consumers unfamiliar with cocktail lore.
Use Clear Criteria For Labels
- Adam and Zach set criteria: industry bartenders at cocktail bars should know the drink and aficionados should recognize it.
- Use the 1990s onward as the era to judge 'modern classics' for this discussion.