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Oat-to-Market Strategy: Mike Messersmith and the Oatly Story

Business for Good Podcast

00:00

Why I'm Going to Business School?

"Food, it touches everybody's lifeke, i love food. The business of food and beverage was always a, just a huge draw to me," she says. "i applied for probably 15, 20 different intern ships my first year at business chool."

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